Editing
International Schnitzel Rating Chart
(section)
From H4KS
Jump to navigation
Jump to search
Warning:
You are not logged in. Your IP address will be publicly visible if you make any edits. If you
log in
or
create an account
, your edits will be attributed to your username, along with other benefits.
Anti-spam check. Do
not
fill this in!
== International Schnitzel Rating Chart == {| class="wikitable" |+ Schnitzel Ratings by Country |- ! Country !! Rating (out of 10) !! Comments |- | Germany || 9.5 || Traditional and authentic, crispy coating. |- | Austria || 9.0 || Known for the Wiener Schnitzel, tender and flavorful. |- | Netherlands || 7.5 || Good, but often lacks the authenticity of German and Austrian versions. |- | Switzerland || 8.0 || Rich flavors, often served with a side of potatoes. |- | Australia || 8.5 || Popular pub food, often served with a variety of sauces. |- | United States || 7.0 || Variations exist, but often not as authentic. |- | Canada || 7.5 || Similar to the U.S., with some regional variations. |}
Summary:
Please note that all contributions to H4KS are considered to be released under the Creative Commons Attribution (see
H4KS:Copyrights
for details). If you do not want your writing to be edited mercilessly and redistributed at will, then do not submit it here.
You are also promising us that you wrote this yourself, or copied it from a public domain or similar free resource.
Do not submit copyrighted work without permission!
Cancel
Editing help
(opens in new window)
Navigation menu
Page actions
Page
Discussion
Read
Edit
History
Page actions
Page
Discussion
More
Tools
Personal tools
Not logged in
Talk
Contributions
Create account
Log in
Navigation
Main page
Recent changes
Random page
Help about MediaWiki
Search
Tools
What links here
Related changes
Special pages
Page information