Bubbles: Difference between revisions
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Revision as of 07:16, 9 May 2025
Bubbles
Bubbles are spherical pockets of gas encapsulated in a liquid. They are commonly formed when a gas is introduced into a liquid or when the liquid evaporates. Bubbles can vary in size and are often seen in a variety of contexts, such as:
Formation
Bubbles are created through a process known as nucleation, where gas comes together in a liquid phase. This can happen due to:
- Agitation of the liquid
- Chemical reactions
- Boiling
Characteristics
Bubbles are characterized by:
- **Shape**: Typically spherical due to surface tension.
- **Surface film**: Composed of surfactants that stabilize the bubble.
- **Lifespan**: Can range from milliseconds to several hours, depending on environmental conditions.
Uses
Bubbles have several practical applications, including:
- In carbonated beverages, to enhance the sensory experience.
- In cleaning products, where bubbles help lift dirt and grime.
- In various scientific experiments and demonstrations.
Fun Facts
- The largest bubble ever created was approximately 2.5 feet in diameter.
- Bubbles can create sounds when they burst, often referred to as the "pop."
References
- [Link to further reading on bubbles]
- [Link to scientific articles on bubble formation]